Bread winners: the very best sandwiches to try this May

The humble sandwich has busted out of the lunch box and onto the fine-dining scene, with some of the country’s best chefs now serving up their own tempting takes on this midday-meal staple. When it comes to a sandwich, there are almost no rules – start with two pieces of bread, and from there, the world’s your oyster. Or abalone. And when you combine sandwiches, top cheffing talent and the best Australian produce, you’re guaranteed to find culinary gold. To help you find the hottest deals on the greatest sangas, we’ve rounded up the best things in sliced bread that are currently on offer during this year’s American Express delicious. Month Out. Get bready to roll!

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