Queen B made headlines when she ditched her fried chicken-loving ways and went vegan, endorsing a book and launching a gluten, dairy and meat free food delivery service with her trainer, Marco Borges.

So when Beat magazine scored Bey’s first print interview in two years, the topic of food was obviously going to come up. Specifically, pizza, and how she takes it?

“Extra tomato sauce and jalapeños.”

That’s all we have to go so far, until the full interview in releases, but we’re not convinced.

Judging by her instagram, we reckon the answer is more likely with a big shaving of black truffles.