Flaky pastry, tender meat and nutritious vegies... Cornish pasties are the ultimate winter comfort food. This is an edited extract from Oats in the North, Wheat from the South: The History of British Baking, Sweet and Savoury by Regula Ysewijn (Murdoch Books, $49.99).
55 British recipes for a jolly good weekend
Get excited for the royal wedding with these recipes from some of the best British chefs around.
Fish pie
A Fish pie recipe in under 30 minutes? You bet! This recipe is an extract from 5 Ingredients – Quick & Easy Food by Jamie Oliver (Penguin Random House).
Jamie Oliver's apple and date pie
Could anything be more comforting than an apple pie? We sure don't think so.
Honeyed quince cake
Great for afternoon tea, just as good for dessert. This cake is as versatile as it is scrumptious.
Jamie Oliver's carrot and grain salad
Fresh, simple and utterly delicious. This recipe is an extract from 5 Ingredients – Quick & Easy Food by Jamie Oliver (Penguin Random House), in stores now.
Chocolate and blackberry self-saucing puddings
Is there anything more comforting than a gooey, chocolate pudding?
Apple crumble cookies
This Jamie Oliver recipe delivers comforting cookies in minutes. This is an extract from 5 Ingredients – Quick & Easy Food by Jamie Oliver (Penguin Random House).
Pimm's and strawberry cobbler
Easy, quick and comforting, this strawberry dessert from Jamie Oliver really has it all.
Easy rustic gnocchi
Making your own gnocchi from scratch has never been so easy. This recipe is an extract from 5 Ingredients – Quick & Easy Food by Jamie Oliver (Penguin Random House), in stores now.
Jerk leg of lamb
Take your leg of lamb to the next level with this barbecue recipe from Jamie Oliver.
Mushroom-stuffed roast chicken
Jamie Oliver turns the humble roast chook into something extra special with this tasty mushroom stuffing.
Berry trifles
Jamie Oliver delivers the perfect treat to serve this summer.
Gordon Ramsay's budino d’Amaretti and chocolate
Straight form the pass at Union Street Cafe comes Gordon Ramsay's ultimate dessert to grace your tables this spring.
Moroccan lamb and harissa burgers
Give your burgers a Moroccan makeover with this tasty weekend treat from Jamie Oliver.
Burnt tomato salsa
Jamie Oliver shows you how to take your summer salsa up a notch.