“Loaded with cheese, chicken and corn, this is a deeply satisfying family meal” – Phoebe Wood.
7 mac 'n' cheese makeovers that are better than the original
It’s a return of the mac. These mac ‘n’ cheese twists show you can improve on perfection.
Cauliflower mac and cheese
"Feel free to leave your mac & cheese plain, top it with herbs, or spike the breadcrumbs with anything from crumbled chorizo or bacon to a little mix of ground coriander and cumin instead. Of course, as it is, this dish is deliciously vegetarian", says Matt Preston. This recipe is from Yummy, Easy, Quick by Matt Preston with photography by Armelle Habib (Plum, $39.99).
Lamb and rosemary ragu with pecorino crumb
A Sunday roast wrapped together with mac ‘n’ cheese. What could be better?
Leek, potato and horseradish mac 'n' cheese
You can substitute with bottled horseradish, to taste” – Phoebe Wood.
Bacon, chestnut and sage mac 'n' cheese with sourdough crumb
Mac 'n' cheese lasagne
“Two favourites meet here for the best of both worlds. If you’re planning ahead, make the meat sauce the day before” – Phoebe Wood.
Lobster mac 'n' cheese with herb butter
The most luxurious mac ‘n’ cheese you’ll ever make.