Chocolate Family friendly Dessert

Cookies in a jar

Name: Cookies in a jar
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 cookies
Ingredients: 1/3 cup (75g) caster sugar; 1/3 firmly packed cup (80g) brown sugar; 3/4 cup (110g) plain flour; 1/2 tsp baking powder; 1/8 tsp bicarbonate of soda; 1 cup (90g) quick oats; 1 cup (150g) dried cranberries; 1 cup (180g) white chocolate chips; Extra ingredients needed: 125g melted; unsalted butter, 1 lightly beaten egg; and 1 tsp vanilla extract.

3 ratings

15m

10m

12 cookies

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This is such a fun gift. Just make sure you attach a label with the extra ingredients needed and the cooking instructions.

1/3 cup (75g) caster sugar
1/3 firmly packed cup (80g) brown sugar
3/4 cup (110g) plain flour
1/2 tsp baking powder
1/8 tsp bicarbonate of soda
1 cup (90g) quick oats
1 cup (150g) dried cranberries
1 cup (180g) white chocolate chips
Extra ingredients needed: 125g melted
unsalted butter, 1 lightly beaten egg
and 1 tsp vanilla extract.

Method

1.

Carefully layer all the dry ingredients in order of ingredient list in a 1L (4-cup) sterilised jar. Attach a label to the jar telling the recipient that they will need: 125g melted unsalted butter, 1 lightly beaten egg and 1 tsp vanilla extract.
2.

To bake the cookies, preheat oven to 180°C. Combine all the jar ingredients and extra ingredients in a large bowl. Place 12 spoonfuls onto a baking paper-lined baking tray, flatten slightly, then bake for 8-10 minutes until golden.
3.

Remove from oven and cool slightly, then transfer to a wire rack to cool completely.