Hetty McKinnon updates her beloved Community with all-new hearty salad recipes that will draw in a new following and bring joy to friends and family. These recipes are edited extracts from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
“This is a simple, modern take on a classic potato salad, enriched with hearty eggs and green peas,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
“Butternut pumpkin with lemon tahini is a simple salad in itself. I’ve taken it to another level with savoury granola,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Brussels sprouts are the hero of this hearty and nutritious bowl. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Eating your greens has never been so easy, or delicious. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
“This recipe aims to put the flavours of celery front and centre,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
This summer, pick Australian grown corn with grassy green husks for a fresh addition to your BBQ.
