“This is a simple, modern take on a classic potato salad, enriched with hearty eggs and green peas,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Hearty and nutritious salad recipes from Hetty McKinnon
Hetty McKinnon updates her beloved Community with all-new hearty salad recipes that will draw in a new following and bring joy to friends and family. These recipes are edited extracts from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Butternut pumpkin with lemon tahini and miso granola
“Butternut pumpkin with lemon tahini is a simple salad in itself. I’ve taken it to another level with savoury granola,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Roasted spiced brussels sprout and chickpea bowl with fennel salad
Brussels sprouts are the hero of this hearty and nutritious bowl. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Cavolo nero with cannellini beans, soaked raisins and soy tahini
Eating your greens has never been so easy, or delicious. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Rice noodle, celery and tofu salad with chilli oil
“This recipe aims to put the flavours of celery front and centre,” says Hetty McKinnon. This recipe is an edited extract from Community: Salad Recipes From Arthur Street Kitchen by Hetty McKinnon (Plum/Pan Macmillan, $39.99).
Fresh ideas
Corn
This summer, pick Australian grown corn with grassy green husks for a fresh addition to your BBQ.