No public holiday is complete without our shandy slushie
makes
4-6 drinks
The Aussie classic is making a comeback.
Ingredients (3)
- 2 x 375ml cans of beer
- 2 x 375ml cans of lemonade
- 4 x 12-block ice trays
Don't forget you can add these ingredients to your Woolworths shopping list.
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1.Divide the beer between two ice-cube trays and the lemonade between another two ice-cube trays.
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2.Freeze for 6 hours or until completely frozen.
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3.Remove the beer ice cubes from the freezer then place in a food processor and whiz until smooth.
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4.Repeat for the lemonade ice cubes.
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5.Combine the beer and lemonade mixture the divide between 4-5 glasses.
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6.If you like the slushie a little runnier, add some more beer or lemonade.
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