Hungry to learn more about home growing? Have you developed a penchant for permaculture? Well, we have just the luxury retreat to satisfy your appetite.

Meet Home Grown: An Introduction to Permaculture. It’s a tasty new luxury retreat cooked up by the team from Springfield Farm in the New South Wales Southern Highlands, to give passionate permaculture newbies an intro to the joys of home grown food.

Guests will spend a weekend in the country getting practical, hands-on experience that will help them get started with an edible garden at home.

Guided by the Springfield Farm Home Grown gurus Chef Eilish, Peter Barge aka Farmer Pete, Permaculture Genius Jill Cockram and Nutritionist Shannon Rosie, the workshops are designed to get your hands dirty during the day as they teach the practical basics of permaculture, and treat you to a little luxury after hours, in Springfield Farm’s beautiful country-style accommodation.

The Home Grown retreat includes:

• All workshops and materials for lectures and learning
• Farm-to-table organic dining prepared by Michelin-trained Chef Eilish
• Luxury Accommodation ranging from shared rooms to exclusive super king suites

Tickets start at $775 for 2 nights twin share, however they have already sold out for the August 28-30 retreat dates, so fire up the group chat and get those booking fingers busy if you want to snag a spot at the November 20-22 weekend.

For more information and to book, visit https://www.lifeatspringfield.com/homegrownpermaculture