To visit Rome without trying its world-famous gelato would be remiss of any food-loving traveller – but only few will sample gelato that’s sharing a plate with savoury mains.

And yet, Il Gelato D’Essai de Geppy Sferra in Centocelle, Rome, is serving up a scoop with every dish on its menu. And we mean every dish. This is no ordinary gelataria. It’s a destination for true gelato lovers – a restaurant that specialises in the creamy confection.

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Three sections comprise the restaurant’s menu. First, there are meat entrees (‘Gelato and the Farm’), there’s the vegetarian section (‘Gelato and the Garden’), and finally you have the seafood category (‘Gelato and the Sea’).

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So, what’s to eat? Try zucchini spaghetti with ricotta gelato, grilled veggies with yoghurt ice-cream, asparagus rolled in salmon with a ginger sorbetto, a sweet and sour pork with a scoop of pineapple sorbetto and even a chicken curry with coconut gelato.

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Just this week we reported that Rome is planning to ban messy eating, so we suggest you opt to dine in at this unique restaurant in the Eternal City.