The brainchild of two French friends, Laura Derepas and Chloe Malaplate and Adam Hall from Motel Mexicola, Two Trees eatery is a winning combination of cafe fare and Balinese culture. The eatery mixes the healthy, laidback atmosphere of Australia with the decadent elegance of France.

Located in the coastal village of Canggu, Two Trees is open for breakfast, lunch and dinner, offering a range of options from your morning green juice to Saturday night vino. The all-inclusive cafe caters to every food preference, from meat-eaters to vegans and everything in-between. The owners are passionate about creating food that is both environmentally friendly and good for you.

Encouraging you to step outside your comfort zone and try something new, each item on the menu has it’s own quirky name. Check out their range of ‘unicorn lattes’ and ‘aloe charcoal’ juice, with the ‘magic mushroom’ sandwich or ‘let us falafel’ salad bowl (pictured below).

The Two Trees are symbolic of both our naughty and nice side when it comes to food. Offering up healthy, locally sourced meals on the one side, with the odd cheeky treat on the other. While it’s important to feed your body with leafy green vegetables, don’t forget to feed your soul as well. You’ll be powerless to resist their spiced apple crumble to top off an unforgettable dining experience.

Take your pick of relaxed, indoor seating filled with lush greenery or an outdoor oasis complete with a tree and swing. The eatery was designed to make people feel at home, filling the small, intimate space with pops of yellow and leafy pot plants. The perfectly placed decor pays tribute to the natural beauty of the island, making for an aesthetically pleasing dining experience.

Two Trees eatery has firmly planted itself as a crowd favourite among Bali holidayers, for its lovingly crafted, creative food offerings to the positive atmosphere and attitude of the staff.

You can find more details and check out their menu here.