After launching a Bundy sarsaparilla and Bundy beer in recent months, it’s becoming hard to get a drink in Queensland without a splash of rum in it.

And if you thought flavoured milk was safe, think again. The rum giant has teamed up with Ice Break to launch an iced coffee spiked with you know what.

The new morning tea tipple is made from Ice Break’s regular strength iced coffee, splashed with the signature flavours of Bundaberg spiced rum. While it might taste a lot stronger, the carton beverage only contains 0.3% alcohol – provided you don’t add a little extra dash yourself.

The limited-edition milk was first created last year, however, it was only available to purchase in Queensland.  This time around, they’ve added a twist of spice and you’ll be able to get the stuff everywhere.

Ice Break Bundaberg Rum will hit supermarkets, including Woolworths and Coles nationwide from October 26.

Related drink news: Captain Morgan has released a festive gingerbread rum just in time for Christmas