Basil pesto, ham, sauerkraut and two-cheese toastie
serves
4
These golden toasties are a go-to comfort food. Perfect during the weekend, or as an office lunch.
Ingredients (8)
- 8 slices thick cut white bread
- 50g unsalted butter, softened
- 100g grated cheddar
- 2 tbs creme fraiche
- 1/3 cup basil pesto
- 1/2 cup sauerkraut
- 100g thinly shaved leg ham
- 8 basil leaves
Don't forget you can add these ingredients to your Woolworths shopping list.
CloseMethod
-
1.Place bread on a clean board and spread 1 side of each slice with butter. Turn slices over so they are buttered-side down.
-
2.Combine cheeses and creme fraiche in a bowl.
-
3.Divide over 4 of the slices, then spoon over 1 tbs pesto in the centre of each, leaving a 1cm border so pesto doesn’t drip out.
-
4.Top each with sauerkraut, ham and basil leaves and another slice of bread, buttered-side up.
-
5.Place in a jaffle maker or sandwich press until cheese has melted and bread is golden and crisp.
Reviews
Join the conversation
Log in Register