Caponata
Prep
05m
Cook
20m
serves
6
Sausages with caponata
This traditional caponata showcases the vibrant colours of in season capsicum.
Ingredients (4)
- 1/4 cup (60ml) olive oil
- 2 onions, finely sliced
- 2 garlic cloves, crushed
- 6 capsicum (2 each of red, yellow and green), roasted, skins and seeds removed, sliced
Don't forget you can add these ingredients to your Woolworths shopping list.
CloseMethod
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1.Heat oil in a frypan over very low heat, add onion, garlic and capsicum and cook, stirring occasionally, for 20 minutes. Serve at room temperature.
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