Not content with steering the ship at the iconic Lake House Daylesford, Alla Wolf-Tasker has set her sights on becoming a producer, having acquired and cultivated an abundant farm just down the road. Here, she takes delicious. behind the scenes for a first look at her latest recipes.

by Alla Wolf-Tasker

Chef and delicious. Produce Awards judge

Sep 26, 2019

Heirloom carrots with black barley and carrot top pesto

Pumpkin and feta snacks

Pumpkin and feta come together perfectly in these cheesy, fried bites.

Farro 'risotto' with spring greens

Creamy risotto with spring greens is a winner this season.

Roman gnocchi with caponata

There’s fresh, Italian flavours abound in this comforting pasta dish.