Because one cheese is never enough. Double the cheese on the double tonight with this quick and easy carbonara recipe.
Cheesy pasta recipes that are comfort food at its finest
There’s no point enjoying pasta unless its piled high with cheese. These recipes are pasta night perfection, giving you rich and creamy comfort food without the added fuss.
Wanderlust mac 'n' cheese
Lobster mac 'n' cheese with herb butter
The most luxurious mac ‘n’ cheese you’ll ever make.
Impress-your-friends pasta: pumpkin gnocchi with sage
Blow everyone away at the next dinner party with this minimal ingredient masterpiece.
Bucatini con polpa di granchio e pomodorini (bucatini with crab, grape, tomatoes and bottarga)
This flavoursome pasta dish serves 4 as a starter.
Mac 'n' cheese lasagne
“Two favourites meet here for the best of both worlds. If you’re planning ahead, make the meat sauce the day before” – Phoebe Wood.
Pasta with cauliflower, sausage and big breadcrumbs
“Because cauliflower is sweeter than broccoli, I usually choose hot sausage for contrast. Use day-old bread torn from inside the loaf” – Carla Lalli Music. This is an edited extract from Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook by Carla Lalli Music © 2019. Published by Clarkson Potter, an imprint of Penguin Random House. Available now at booktopia.com.au
Bacon, chestnut and sage mac 'n' cheese with sourdough crumb
Smoked cod mac 'n' cheese
“In place of the fish, sauté the onion and bay leaf in the butter until softened, then proceed with the white sauce, and double the quantity of cheese” – Jo Pratt. This is an edited extract from The Flexible Pescatarian by Jo Pratt with photography by Susan Bell. Quarto UK, $39.99.
20- minute mac 'n' cheese
“Cheddar can also be used in place of any or all of the cheeses here” – Phoebe Wood.
Fusilli with 'nduja, cavolo nero and lemon pangrattato
Pappardelle with garden gremolata
“We serve this pasta at ARC using society garlic flowers foraged by our team” – Alanna Sapwell.
Lamb and rosemary ragu with pecorino crumb
A Sunday roast wrapped together with mac ‘n’ cheese. What could be better?
Creamy chicken pesto pasta
Use up leftover roast chicken, or buy a barbecued chicken from the supermarket, and turn it into this super easy pasta dish.
Zucchini 'spaghetti' with bolognese
“Zucchini keeps this classic light, but by all means use pasta instead” – Silvia Colloca.