Chocolate Baking Dessert

Chocolate chip cookies

Name: Easy chocolate chip cookies recipe
Ingredients: 150g butter, softened; 1/2 cup brown sugar; 1/2 cup caster sugar; 1 egg; 1 teaspoon Vanilla Extract; 1 3/4 cups plain flour; 1/2 cup milk chocolate bits, plus 1 tablespoon extra; 1/2 cup dark chocolate bits, plus 1 tablespoon extra

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by delicious. team

delicious. team

Feb 23, 2024

Kids will love making, baking and eating this family friendly recipe. Keep a stash for afternoon tea; dunk in your tea for an ultra-sweet treat.

150g butter, softened
1/2 cup brown sugar
1/2 cup caster sugar
1 egg
1 teaspoon Woolworths Vanilla Extract
1 3/4 cups plain flour
1/2 cup milk chocolate bits, plus 1 tablespoon extra
1/2 cup dark chocolate bits, plus 1 tablespoon extra

Method

1.

Preheat oven to 180C or 160C fan-forced. Line 2 baking trays with baking paper. Using an electric mixer or whisking by hand, beat butter and sugars and 1-2 minutes or until smooth and well combined. Beat in egg and vanilla until combined.
2.

Stir in flour. Stir in dark and milk choc bits. Roll 2 level tablespoonfuls of mixture into balls and place on prepared trays, 3cm apart. Press down slightly. Decorate with extra choc bits.
3.

Bake for 15-18 minutes or until light golden and cooked. Transfer to a wire rack to cool. Store in an airtight container for up to 1 week.