Easy Side

Green bean salad with spicy Thai dressing

Name: Green bean salad with spicy Thai dressing
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: /asian recipes
Ingredients: 2 garlic cloves; 1 small red chilli, roughly chopped; 1 1/2 tablespoons dried shrimp (see note) (optional); Grated zest and juice of 2 limes; 1 tablespoon brown sugar; 2 tablespoons rice vinegar; 1 tablespoon peanut oil; 1 tablespoon light soy sauce; 300g thin green beans, blanched; 1/3 cup chopped roasted peanuts

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15m

Green bean salad with spicy Thai dressing

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Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds.

2 garlic cloves
1 small red chilli, roughly chopped
1 1/2 tablespoons dried shrimp (see note) (optional)
Grated zest and juice of 2 limes
1 tablespoon brown sugar
2 tablespoons rice vinegar
1 tablespoon peanut oil
1 tablespoon light soy sauce
300g thin green beans, blanched
1/3 cup chopped roasted peanuts

Method

1.

Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a paste. Stir in the lime juice, sugar, vinegar, oil and soy sauce. Pour into a bowl with the beans and peanuts and toss to combine.

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