Start the weekend early with our pear and rosemary gin fizz

Prep
15m
makes
1
Pear and rosemary gin fizz
You can reduce the pear juice by 30ml, and use tonic instead of soda water for a more boozy-tasting version.

Ingredients (5)

  • 1/4 cup (60ml) gin
  • 1/2 cup (125ml) chilled pear juice
  • Juice of 1 lemon, plus lemon slices, to serve
  • 1 rosemary sprig
  • 1/4 cup (60ml) chilled soda water

Don't forget you can add these ingredients to your Woolworths shopping list.

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Method

  • 1.
    Loosely fill the glass with ice, then pour over the gin and the pear juice. Add a good squeeze of lemon and swizzle enthusiastically with the rosemary sprig (cut stem down) and leave in the glass. Add a few slices of lemon and top with soda just before serving.
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