Berrylicious pavlova
Prep
20m
Cook
1h
serves
6
Season's choice berrylicious pavlova
Tart berries cut through the sweet marshmallow encased in in this crunchy pavlova shell.
Ingredients (7)
- 450g frozen mixed berries
- 4 egg whites
- 1 cup caster sugar
- 1 tsp vanilla essence
- 2 tsp vinegar
- 1 tsp cornflour
- 1 cup double cream, whipped
Don't forget you can add these ingredients to your Woolworths shopping list.
CloseMethod
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1.Preheat oven to 150ºC for 10 mins. Draw an 8inch circle on an oiled greaseproof paper and place on a baking sheet.
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2.Whisk the egg white stiffly; add half of the sugar and whisk till stiff again; fold in the remaining sugar. Add essence, vinegar and cornflour. Spread mix over the circle and form a case.
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3.Bake in the centre of the oven for an hour or till firm; leave to cool. Top with whipped cream and berries, dust with icing sugar, and serve.
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