It would be rude not to indulge in a Dark & Stormy once in a while. Balance the robust flavour of rum (we’re fans of Bundaberg Rum Small Batch, with its notes of vanilla) with fresh lime and tangy ginger beer. Perfect for the end of a hot day – preferably when a southerly is finally cooling things down! Drink responsibly

Elderflower, cucumber and mint – this easy-on-the-palate cocktail is a cinch to prepare and tastes sublime. Serve this ice-cold, and get creative with the presentation. Thinly slice cucumbers into ribbons and “wrap” around the inside of the glass, or freeze your mint leaves in ice cubes for something a little different.

When is a G&T not just a G&T? When it has a wedge of cooling, tart grapefruit and a fresh hit of mint, that’s when. Take your G&T rep to the next level with this simple recipe twist. Drink responsibly

There’s nothing that tastes more like summer than passionfruit scooped straight from the shell. Lift your cocktail game with this simple, impressive recipe. With contrasting notes of bitter and sweet, this is a delicious and light concoction.

A true icon for a reason – it’s simple and delicious. A cold jug of PIMM’S on a hot afternoon is one of those summer classic drinks. The perfect choice for picnics and barbecues, PIMM’S pairs well with cheese boards, savoury pies and pavlova for dessert. Drink responsibly

Basically the cocktail version of Michael Fassbender – delicious, with an edge of mystery. Sold. We love a whisky spritz as a welcome drink – it’s light and slightly sweet but with enough flavour to please everyone. Whisky Spritz