Macca’s has just dropped a world-first creation to its menu as part of its chilled summer menu – the Cherry Ripe McFlurry. Available now across Australia, the new treat combines the very grown-up flavours of cherries, dark chocolate, and coconut with the signature frosty, soft-serve ice cream in either vanilla or chocolate.

Inspired by the classic Cherry Ripe chocolate bar, the Cherry Ripe McFlurry brings the tartness of ripe cherries balanced by rich dark chocolate and the nutty flavour of coconut. Together, they create a combination that feels just right after a splash in the pool.

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As a world-first for McDonald’s, the Cherry Ripe McFlurry joins the brand new Pineapple Sundae, which is available with either vanilla or chocolate soft-serve, as well as a trio of proper Aussie burgers. 

It wouldn’t be a burger in Australia without pineapple, so allow us to introduce the new gang. The Hawaiian BBQ Deluxe features pineapple, a beef patty, bacon, lettuce, tomato, cheese and smoky BBQ sauce. For the chicken fans, there’s the Hawaiian McCrispy and Hawaiian McSpicy.

Available for a limited time at Macca’s Australia, the new summer menu launches on November 27. For more information, check the McDonald’s website.

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