Chef Curtis Stone has teamed up with Cadbury to create a new limited edition Raspberry and Hazelnut Tart block. The tasty treat is the latest in the Cadbury Slices range which recently welcomed a passionfruit and vanilla flavour to the fold, to the delight of chocolate fans all over Australia.

This is the second time that Stone has joined forces with Cadbury, initially for a collaboration in 2022 which brought us the Caramel Slice block and given what a hit that was, we’re betting the Raspberry and Hazelnut evolution is going to be pretty darn tasty.

The inspiration for the combo comes from a place close to Stone’s home; “There’s nothing I love more than experimenting in the kitchen with my two sons, which was exactly how this block came to mind – one loves raspberry and one loves hazelnut, so it was a no-brainer to combine the two in a creating a recipe that’s very close to my heart.”

Curtis Stone’s Raspberry & Hazelnut Tart will be available nationwide, exclusively at Coles from Wednesday, June 14 for $5.50.

Related story: Curtis Stone’s LA restaurant Maude is awarded its first Michelin star